| Qiqihaer Tailong Food Co., Ltd | Preview | Staging |
| Description: | Active dry yeast is the use of morden bio-technology and advanced equipment to industrial-scale production of dry yeast cells into more than 95% of dry matter,moisture 5% products.Vacuum packing,the shelf life of one year.After the moment of their water with physiological activity that is,into cells.The product is widely used in food industry and the fementation industry.Bread flour active dry yeast as a leavening agent for bread,steamed bread,biscuits production. Belong to Baker instant dry yeast,vacuumed packing products,be used for fermentation of all kinds of pasta,such as bread,cake,biscuit,and so on.With pure nature,high nutrition,fast fermentation,long shelf lefe,easy usage,it is a kind of health,safety,biological food products. We supply high active dry yeast products with various of specifications,Rang from 5kg to 10kg packing and etc. The products are with HACCP certification |
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| Place of Origin: | China |
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| Port: | FOB Dalian |
| Packing: | 450g/500g vacuum bag,20bags/carton,16MT/20ft container |
| Payment Terms: | L/C;T/T;Cash |
| Delivery Time: | 25 days |
| Min Order Quantity: | 10MT |
| Standard / Certificates: | ISO9001,HACCP |
Links associate with this page: dry yeast Products - active dry yeast Products - instant dry yeast Products
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