Good quality chilli

we can supply variety of chilli:American red chilli,Chaotian chilli,Yunnan chilli, Sweet paprika, Jinta chilli, Yidu chilli and so on..

Now, as per above mentioning the variety of chillli, the detailed introduction as follows:

American red chilli: length 5-7cm, above 7cm and above 10cm , moisture 18% ,no speckle, no mould, no afflatoxin, no salmonella, with stem or without stem. Low hot degree.

Yidu chilli: length 7cm & up. yellow spot 5%, broken 4%, moisture 16%, impurity 1%, with stem or without stem.,Low hot degree.

Chaotian chilli: length above 3-5cm, Max Moisture 14%, no speckle, no mould, no afflatoxin, no salmonella, with stem or without stem. High hot degree.

Yunnan chilli : size from 5-11cm, Max Impurity 3% per load, Max Broken 5% per load Max yellow 5% per load, Max Moisture 18%, bright red color, with stem or without stem. High hot degree.

Sweet paprika: length above 10cm, Max Moisture 18%, no speckle, no mould, no afflatoxin, no salmonella, dare red color, with stem or without stem. Low hot degree.

Jinta chilli: size 5-12cm, yellow spot 5%, broken 4%, moisture 16%, impurity 1%, with stem or without stem.,Low hot degree.

Chillipowder:Grade A,6mesh, 8mesh, 10mesh, 12mesh,14mesh,20mesh ,25mesh,40-80mesh etcmoisture 12% max, 1,2,3&4; no Sudan red.

chilli crushed:mesh: 15-30mesh,moisture:12% max,no aflatoxin, no salmonella, no Sudan Red 1, 2, 3 and 4, w/o seed.

chilli paste:Ingrediant:80% fresh chilli and 20% salt.

chilli rings: 2mm without seeds,w/o impurity, w/o mould, w/o coloring agents, w/o pesticides.