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37-7134
Hong Kong (China) Manufacturer
No Preservative and artificial colouring added Ingredients: Water, oyster extract, sugar, salt ... be prepared by adding 1 to 2 table spoons of Pat Chun Oyster Flavored Sauce to 1/2 LB(200gm) stirred ...
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mushroom, canned
L/C;T/T
HACCP, ISO, IFS, BRC, FDA, KOSHER, HALA
of mushroom in TINS/JARS. Such as champignon, straw mushroom, oyster mushroom, shiitake, nameko ...Canned Mushroom/ Canned food (Whole, P+S, Slice) 1. Brine: 0.8-1.1% 2. Certification: HACCP, IFS ...
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