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mushroom, canned
L/C;T/T
HACCP, ISO, IFS, BRC, FDA, KOSHER, HALA
, FDA, ISO, BRC, KOSHER 3. Shape: Whole, P+S, Sliced 4. Ingredient: mushroom, water, salt, citric acid ... of mushroom in TINS/JARS. Such as champignon, straw mushroom, oyster mushroom, shiitake, nameko ...
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